Our Menu
Desserts
Appetizers
Bruschetta Toscana
$13.75
Carpaccio
$19.75
Prosciutto e Melone
$19.75
Shrimp & Mushrooms In Cream Sauce
$19.75
Mussels Marinara
$19.75
Escargot alla Romana
$19.75
Stuffed Mushrooms
$19.75
Tortellini with Cream Sauce
$19.75
Garden
Caesar Salad
$7.00
Spring Salad
$7.00
Balsamic vinaigrette, walnuts, and blue cheese.
Soup of the Day
$5.95
Chicken Broth with Tortellini
$6.95
Sides
Fettuccine Alfredp
$9.50
Tortellini
$9.50
Linguini with Fresh Clam Sauce
$10.95
Red or White
Meatballs or Sausage
$10.50
Garlic Bread
$4.50
Broiled Chicken Breast
$10.95/7 oz
1 Cold Water Lobster
$55.75/8-10 oz
4 Shrimp
$10.50
Any style
Specialties
Lasagna alla Bolognese
$21.75
Baked with meat sauce, cheese, and a bechamel.
Capelli d'Angelo alla Pescatora
$29.75
Angel hair pasta with baby clams, shrimp, mussels, and calamari in a fresh tomato sauce.
Eggplant Parmigiana
$21.75
Baked with a filet of tomato and mozzarella cheese.
Gnocchi al Pomodoro
$22.75
Potato dumplings with fresh tomato sauce.
Penne con Broccoli
$19.75
Penne pasta with garlic, olive oil, and fresh broccoli.
Pasta
Spaghetti Bolognese
$19.75
Spaghetti Aglio e Olio
$19.75
Orecchiette alla Arrabiata
$20.75
Capelli d'Angelo Pomodoro e Basilico
$19.75
Linguini with Fresh Clam Sauce
$22.75
White or Red
Fettuccine Alfredo
$20.75
Tortellini della Nonna
$20.75
Baked Manicotti
$20.75
Vegetarian
Piatto Vegetariano
$17.75
Seafood
Fresh Fish Featured Daily - Ask your waiter for the daily special.
Aragosta Isabella
$56.75/1 tail
$104.75/2 Tails
(1) 8-10 oz. tail $56.75 | (2) 8-10 oz. tails $104.75 • Cold water lobster tail sautéed in a vodka and fine herb sauce, served over angel hair.
Shrimp Scampi
$27.75
Shrimp sautéed with butter, garlic, lemon, and white wine, served over linguine.
Gamberi alla Marinara
$27.75
Shrimp sautéed with garlic, white wine, and tomato.
Chicken
Pollo alla Griglia
$27.75
Broiled chicken breast topped with sauteed mushrooms.
Pollo alla Foresteria
$27.75
Breast of chicken sauteed in mushrooms, fine herbs, and cream sauce.
Rolatine di Pollo
$28.75
Breast of chicken stuffed with ham, cheese, and fine herbs, served in a mushroom and Madeira sauce.
Veal
Scaloppine alla Parmigiana
$33.75
Breaded veal with tomato sauce and mozzarella.
Scaloppine alla Milanese
$33.75
Breaded veal scaloppine.
Scaloppine al Marsala
$33.75
Veal scaloppine sauteed in Marsala wine and mushroom sauce.
Scaloppine al Limone
$33.75
Veal scaloppine with white wine, lemon, and butter sauce.
Beef
Filetto alla Griglia
$50.75
Broiled 8 oz. center-cut tenderloin.
Lombata alla Griglia
$39.75
Broiled New York strip.
Mare e Terra
$104.75
8-10 oz cold water lobster sauteed in a spicy marinara sauce and a broiled 8 oz. center-cut tenderloin.
Medaglioni de Manzo alla Cavour
$50.75
Medallion of beef tenderloin sauteed with crushed peppercorns, cognac, and cream.
Desserts
Sweet Treats to end your meal.
Profitterol al Cioccolato
$14.75
Creams Puffs with Chocolate sauce and whipped cream
Spumoni
$14.75
Italian 3 layered ice cream cake.
Creme Caramel
$14.75
home made flan
Cappuccino Pie
$14.75
Coffee Ice cream with Chocolate Cracker crust
Cheesecake
$14.75
NY Cheesecake with Berry Sauce
Chocolate Mousse Cake
$14.75
Cannoli
$14.75
Tiramisu
$14.75
Sorbet
$16.75
Appetizers
Bruschetta Toscana
$10.75
Carpaccio
$14.75
Shrimp & Mushrooms In Cream Sauce
$14.75
Escargot alla Romana
$14.75
Stuffed Mushrooms
$14.75
Soup of the Day
$4.75
Salads & Sides
Spring Salad
$6.75
Caesar Salad
$6.75
Mozzarella Caprese
$13.75
Chicken Salad
$19.75
Shrimp Salad
$19.75
Broiled Chicken Breast
$9.50/7 oz
Meatballs or Sausage
$9.50
Shrimp
$9.50/4 Pieces
Any style.
Garlic Bread
$4.50
Pasta
Spaghetti Bolognese
$16.75
Spaghetti Aglio e Olio
$16.75
Orecchiette alla Arrabiata
$18.75
Capelli d'Angelo Pomodoro e Basilico
$18.75
Linguini
$20.75
With fresh clam sauce • White | Red
Fettuccine Alfredo
$18.75
Baked Manicotti
$18.75
Tortellini della Nonna
$18.75
Penne All' Ortolana
$17.75
Lasagna alla Bolognese
$19.75
Entrees
Veal Scaloppine alla Parmigiana
$24.75
Veal Scaloppine Marsala
$24.75
Chicken Foresteria
$21.75
Broiled Chicken and Sauteed Mushrooms
$21.75
Broiled New York Strip
$36.75
Shrimp Marinara
$23.75
Shrimp Provinciale
$23.75
Eggplant Parmigiana
$19.75
Vegetable Plate
$16.75
Desserts
Enjoy your complimentary chocolate profiteroles at your birthday celebration.
Profitterol al Cioccolato
$13.75
Cream puffs drizzled in chocolate sauce.
Spumoni
$13.75
Cherry, vanilla, and pistachio ice cream layer cake.
Creme Caramel
$13.75
Cappuccino Pie
$13.75
Cheesecake
$13.75
New York-style cheesecake with raspberry coulis.
Chocolate Cake
$13.75
Tiramisu
$13.75
Cannoli
$13.75
Sorbet
$16.75
Ask your server for variety.
Menus are priced per person; 8% sales tax and 18% gratuity will be added to the total. Each menu includes: A house salad with creamy parmesan dressing | Fresh baked bread | A Dessert • Customized menus and all-inclusive menus are available upon request and will be priced accordingly
Banquet Room Lunch Menus
Maximum capacity: 40 people | Minimum requirement: 15 people | Deposit: $250.00 | Room Charge: $250 -Only applicable if # goes below 15 guests | *Refundable with 7days notice prior to cancellation and number of people meets the minimum requirement.
Lunch Menu #1
$24.75
One Pasta Choice | One Chicken Choice
Lunch Menu #2
$25.75
Two Pasta Choices | Two Chicken Choices
Lunch Menu #3
$27.75
One Pasta Choice | One Chicken Choice | One Veal Choice
Lunch Menu #4
$29.75
One Pasta Choice | One Chicken Choice | One Veal Choice | One Seafood Choice
Lunch Menu #5
$27.75
One Pasta Choice | One Chicken Choice | One Seafood Choice
Lunch Menu #6
$22.75
Two Pasta Choices
Lunch Menu #7
$23.75
Three Pasta Choices
PASTA:
Lasagna alla Bolognese | Orecchiette alla Arrabiata | Tortellini della Nonna | Penne in a Mushroom Sauce | Baked Cannelloni
CHICKEN:
Chicken Marsala | Chicken Forestiera | Chicken Limone | Penne Alfredo with Chicken | Penne al Pesto with Chicken
VEAL:
Veal al Pizzaiola | Veal al Marsala | Veal al Forestiera | Veal al Limone | Veal alla Parmigiana
SEAFOOD:
Salmon with Basil Cream Sauce | Shrimp Marinara | Shrimp Provenciale | Seasonal Fresh Fish is only available
VEGETARIAN:
Eggplant Parmagiana | Penne con Broccoli | Spinach Ravioli Marinara • Price point same as pasta.
ADDITIONAL OPTIONS:
Mixed Appetizers $5.00 | Garlic Bread $1.50 | Caesar Salad or Spring Salad $2.75
DESSERTS:
Choose one: Chocolate Profiteroles (homemade puff pastry filled with cream and smothered in our chocolate Grand Marnier sauce) | Spumoni (ice cream in layers of three flavors ) | Cheesecake (served with raspberry coulis) | Tiramisu (lady fingers soaked in a mixture of espresso, wine, and sugar and layered with custard and cream then sprinkled with cocoa powder on top) | Cappuccino Pie (ice cream pie with chocolate cookie crust)
Banquet Room Dinner Menus
Maximum capacity: 40 people | Minimum requirement: 15 people | Deposit: $500.00 | Room Charge: $500 Only applicable if # goes below 15 guests | *Refundable with 7days notice prior to cancellation and number of people meets the minimum requirement.
Dinner Menu #1
$31.75
One Pasta Choice | One Chicken Choice
Dinner Menu #2
$32.75
Two Pasta Choices | Two Chicken Choices
Dinner Menu #3
$38.75
One Pasta Choice | One Chicken Choice | One Veal Choice
Dinner Menu #4
$39.75
One Pasta Choice | One Chicken Choice | One Veal Choice | One Seafood Choice
Dinner Menu #5
$44.75
One Pasta Choice | One Chicken Choice | One Steak Choice
Dinner Menu #6
$46.75
One Pasta Choice | One Chicken Choice | One Steak Choice | One Veal Choice | One Seafood Choice
Dinner Menu #7
$38.75
One Pasta Choice | One Chicken Choice | One Seafood Choice
Dinner Menu #8
$45.75
One Pasta Choice | One Chicken Choice | One Steak Choice | One Veal Choice
Dinner Menu #9
$45.75
One Pasta Choice | One Chicken Choice | One Steak Choice | One Seafood Choice
PASTA:
Lasagna alla Bolognese | Orecchiette alla Arrabiata | Tortellini della Nonna | Penne in a Mushroom Sauce | Baked Cannelloni
CHICKEN:
Chicken Marsala | Chicken Forestiera | Chicken Limone | Penne Alfredo with Chicken | Penne al Pesto with Chicken
VEAL:
Veal al Pizzaiola | Veal al Marsala | Veal al Forestiera | Veal al Limone | Veal alla Parmigiana
SEAFOOD:
Salmon with Basil Cream Sauce | Shrimp Marinara | Shrimp Provenciale | Seasonal Fresh Fish is only available
VEGETARIAN:
Eggplant Parmagiana | Penne con Broccoli | Spinach Ravioli Marinara • Price point same as pasta.
STEAK:
Broiled Beef Tenderloin +$5.00/pp | Broiled NY Strip | Medallions with Cognac Sauce +$5.00/pp
ADDITIONAL OPTIONS:
Mixed Appetizers $11.75 | Garlic Bread $2.50 | Caesar Salad or Spring Salad $4.75 | Lobster Isabella Entree Choice (one 6 oz lobster tail) $50.75
DESSERTS:
Choose one: Chocolate Profiteroles (homemade puff pastry filled with cream and smothered in our chocolate Grand Marnier sauce) | Spumoni (ice cream in layers of three flavors ) | Cheesecake (served with raspberry coulis) | Tiramisu (lady fingers soaked in a mixture of espresso, wine, and sugar and layered with custard and cream then sprinkled with cocoa powder on top) | Cappuccino Pie (ice cream pie with chocolate cookie crust)